ceon | Product Catalog

149 ceon. com.t r legumes and ındustrıal crops 2-3 applica ons with an interval of 15 days 300-350 cc 3-3,5 lt/da All field crops, cereals, greens and fodder crops at the llering period for field crops, one week a er each cu ng in forage crops 300-350 cc 3-3,5 lt/da all pome and stone fruits 2,3 app. 3 weeks a er flowering 300-350 cc 3-3,5 lt/da citrus, banana, fig, olive, kiwi, nuts before and a er flowering with 15 days intervals 300-350 cc 3-3,5 lt/da Vi culture, strawberry, cut floristry leaf stage and a erwards 250-300 cc 2,5-3 lt/da all tuberous crops before and a er flowering 15 days intervals applica on 300-350 cc 3-3,5 lt/da all open field vegetables before and a er flowering with 15 days intervals 300-350 cc 3-3,5 lt/da all winter crops (curly, le uce, leek, cabbage, cabbage etc.) first app. at the 3-4 leaves stage second app. a er 15 days 300-350 cc 3-3,5 lt/da USAGE AREA APPLICATION TIME FOLIAR (100 lt water SOIL All greenhouse vegetables tomato pepper, eggplant,cucumber vb.) 3 weeks a er plan ng with 2-3 weeks intervals 250-300 cc 2,5-3 lt/da a er the hoe