ceon | Product Catalog

153 ceon. com.t r banana 2,3 app. from bud opening 1-1,5 kg/da 200-250 GR co on from 8-10 leaves period whenever needed 1-1,5 kg/da 200-250 GR cereals and forage crops Early spring and llering period 1-1,5 kg/da 200-250 GR stone and pome fruits, nuts start app. with fruit set ll harvest total 3,4 applica on 1-1,5 kg/da 200-250 GR vi culture 2.3 applica ons with 15-20 days intervals a er the fruit is set 1-1,5 kg/da 200-250 GR corn and sunflower first app. 15 days a er plan ng second app. is made at last period 1-1,5 kg/da 200-250 GR strawberry 3,4 app. from vegeta ve period to the harvest 1-1,5 kg/da 200-250 GR ornamentals 10-15 days intervals through season, from star ng vegeta ve development 1-1,5 kg/da 200-250 GR melon, watermelon, zucchini 2,3 app. from plan ng to the riprning 1-1,5 kg/da 200-250 GR potato, onion, carrot, turnip , garlic 2,3 app. from plan ng to the riprning 1-1,5 kg/da 200-250 GR olive, fig, citrus 2,3 app. before flowering to the harvest 1-1,5 kg/da 200-250 GR USAGE AREA APPLICATION TIME SOIL FOLIAR (100 lt water greenhouse vegetables 2,3 app. from plan ng to the harvest 0,5-1 kg/da 200-250 GR open field vegetables beforeflowering to the harvest whenever needed 0,5-1 kg/da 200-250 GR