ceon | Product Catalog

157 ceon. com.t r USAGE AREA APPLICATION TIME SOIL FOLIAR (100 lt water greenhouse vegetables from plan ng to the harvest whenever needed 1,5-2 lt/da 200-250 cc open field vegetables from plan ng to the harvest whenever needed 2-3 lt/da 200-250 cc pome and stone fruits 3,4 app. from bud opening to the harvest 3-4 lt/da 200-250 cc vi culture from sprou ng, whenever needed 2-3 lt/da 200-250 cc corn and sunflower start 20 days a er sowing, 3-4 applica ons are made un l 90-100 days. 2-3 lt/da 200-250 cc co on 3 applica ons from the 5-6 leaf period un l the boll infla on period 2-3 lt/da 200-250 cc melon and watermelon 3,4 ,app. with 15 days intervals from beginnging of branch throwing 2-3 lt/da 200-250 cc nuts start before flowering, 3,4 app. with 15 days intervals 2-3 lt/da 200-250 cc olive 4-5 applica ons from the beginning of the inflorescence un l the end of the fruit swelling period. 2-3 lt/da 200-250 cc cabbage and cauliflower during growing period whenever needed 2-3 lt/da 200-250 cc potato 3 applica ons during stem elonga on, bud and flower periods 3-4 lt/da 200-250 cc flowers start before vegeta ve development period whenever needed 2-3 lt/da 150-200 cc citrus, banana, strawberry whenever needed 2-3 lt/da 200-250 cc arthicoke 4-5 applica ons at intervals of 8-10 days from the awakening period 2-3 lt/da 250-300 cc