ceon | Product Catalog

163 ceon. com.t r USAGE AREA APPLICATION TIME SOIL FOLIAR (100 lt WATER all greenhouse and tunel vegetables 2-3 applica ons from fruit set to harvest 1-1,5 lt/da 100-150 cc all open field and winter vegetables 2-3 applica ons from fruit set to harvest 1-1,5 lt/da 100-150 cc melon,watermelon,zucchini, cauliflower 2-3 applica ons from plan ng to the beginning of ripening 1-1,5 lt/da 100-150 cc potota, carrot, onion, garlic, turnip 2-3 applica ons from the first hoe to 1-1,5 lt/da 100-150 cc strawberry 3-4 applica ons from vegeta ve period to harvest 1-1,5 lt/da 100-150 cc flowers With vegeta ve development, every 10-15 days throughout the season 1-1,5 lt/da 100-150 cc vi culture From the beginning of the shoot to the harvest, excluding the flowering period 1-1,5 lt/da 100-150 cc Nut 3 applica ons with an interval of 20 days from the first flowering 0,5 lt/da 100-150 cc stone and pome fruits From the beginning of flowering to harvest with drip irriga on 1-1,5 lt/da 100-150 cc co on When needed from the 8-10 leaf period 1-1,5 lt/da 100-150 cc citrus, olive, fig 2-3 applica ons from before flowering un l harvest 1-1,5 lt/da 100-150 cc the beginning of matura on

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